It was an exciting time to visit as the weather was very good, September going a long way to making up for a cool August (especially the first half) and actually the Moueix had picked two very small plots on two of their other properties that day just to see how things were. We saw the optical sorting machine and the vats at La Fleur-Petrus as well as discussing the potentially promising 2014 crop - no vintage of the century scenarios here but certainly a good chance of a good to very good vintage.
Optical sorting machine |
Having had a good look around it was time to focus on the wines of Trotanoy and taste the 2011 (bottled for one year), 2012 (just bottled) & 2013 (from barrel). With a deliciously simple dinner that followed we had the 2009 and 2010 alongside each other followed by the 1995 from magnum.
Plateau of Pomerol map with the Moueix properties highlighted. |
Pre-dinner tasting |
2011 - From a season of drought and a very long, 3 weeks, harvest. There is a very precise clarity about this wine with almost crisp red fruit. It is tight and with very focussing acidity at this stage. Lovely to taste now a medium weigh Trotanoy.
2012 - Bottling can have a funny affect on a wine but not the case here. Serious and stoney with a mineral nose, ultimately brooding and masculine but with a good lift, complete tannins, I feel this wine will tighten up despite showing well here, I would be leaving 5-6 years before looking again, very good.
2013 - Good attack, a real fruit purity, then the palate is drier and there is still a lot to happen there but it is a wine that has not followed a recipe (that would be a mistake in 2013), I like its freshness. Will be fascinating once bottled.
Dinner wines |
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